Culinary Agents is working with the team at Fiola Mare to connect them with talented hospitality professionals.
Fiola Mare - Now Hiring: Open Call
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Hungry for opportunity!?!If you are seeking an opportunity to work with the city’s best hospitality and culinary professionals, our talent acquisition team would be pleased to meet you in person! To prepare for the upcoming season, Fabio Trabocchi Restaurants, byMichelinstarred Chef Fabio Trabocchi is now accepting applications and conducting interviews for ALL positions at Fiola Mare. The open call will be conducted atFiola Mareon Tuesday, March 26th, 2024.Walk-In Interviews will be conducted from1 PM -4:30PM!Fiola Mare is located a 3100 K Street NW, Washington, DC Qualifications: For all FOHopenings, a minimum of 1-2 years of relevant hospitality experience in an upscale restaurant required (strong guest service skills may be considered for select positions) For all BOH (Line, Pastry, and Prep Cookopenings), a minimum of 1-2 years of culinary experience in an upscale restaurant required How to apply: All interested candidates who meet the above qualifications are encouraged to drop by for a one-on-one interview with a printed copy of their resume during one of ouropencallsessions above. Upon your arrival, please inform the host/ess you are here for anopencallinterview. To learn more about our restaurants, please visit: www.fabiotrabocchi.com or watch our video To learn more about our company, please visit:www.fabiotrabocchi.comor watch our company video by searchingJoin our Journey at Fabio Trabocchi Restaurants, on YouTube. "Be the Guest, Work as a Team, and Act Like an Owner"
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